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II

LIVING AT A VENDA

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presently describe it, as the type of its class. often large, and are built of thick upright posts, with boughs interwoven, and afterwards plastered. They seldom have floors, and never glazed windows; but are generally pretty well roofed. Universally the front part is open, forming a kind of verandah, in which tables and benches are placed. The bedrooms join on each side, and here the passenger may sleep as comfortably as he can, on a wooden platform covered by a thin straw mat. The venda stands in a courtyard, where the horses are fed. On first arriving, it was our custom to unsaddle the horses and give them their Indian corn; then, with a low bow, to ask the senhor to do us the favour to give us something to eat. "Anything you choose, sir," was his usual answer. For the few first times, vainly I thanked Providence for having guided us to so good a man. The conversation proceeding, the case universally became deplorable. Any fish can you do us the favour of giving?"—"Oh no, sir."-" Any soup?"-"No, sir."—" Any bread?". "Oh no, sir.' -"Any dried meat?". -"Oh no, sir." If we were lucky, by waiting a couple of hours, we obtained fowls, rice, and farinha. It not unfrequently happened that we were obliged to kill, with stones, the poultry for our own supper. When, thoroughly exhausted by fatigue and hunger, we timorously hinted that we should be glad of our meal, the pompous, and (though true) most unsatisfactory answer was, "It will be ready when it is ready." If we had dared to remonstrate any further, we should have been told to proceed on our journey, as being too impertinent. The hosts are most ungracious and disagreeable in their manners; their houses and their persons are often filthily dirty; the want of the accommodation of forks, knives, and spoons is common; and I am sure no cottage or hovel in England could be found in a state so utterly destitute of every comfort. At Campos Novos, however, we fared sumptuously; having rice and fowls, biscuit, wine, and spirits, for dinner; coffee in the evening, and fish with coffee for breakfast. All this, with good food for the horses, only cost 2s. 6d. per head. Yet the host of this venda, being asked if he knew anything of a whip which one of the party had lost, gruffly answered, “ How should I know? why did you not take care of it?—I suppose the dogs have eaten it."

Leaving Mandetiba, we continued to pass through an in

tricate wilderness of lakes; in some of which were fresh, in others salt water shells. Of the former kind, I found a Limnæa in great numbers in a lake, into which the inhabitants assured. me that the sea enters once a year, and sometimes oftener, and makes the water quite salt. I have no doubt many interesting facts in relation to marine and fresh-water animals might be observed in this chain of lagoons which skirt the coast of Brazil. M. Gay has stated that he found in the neighbourhood of Rio shells of the marine genera solen and mytilus, and fresh-water ampullariæ, living together in brackish water. I also frequently observed in the lagoon near the Botanic Garden, where the water is only a little less salt than in the sea, a species of hydrophilus, very similar to a water-beetle common in the ditches of England: in the same lake the only shell belonged to a genus generally found in estuaries.

Leaving the coast for a time, we again entered the forest. The trees were very lofty, and remarkable, compared with those of Europe, from the whiteness of their trunks. I see by my notebook, "wonderful and beautiful flowering parasites," invariably struck me as the most novel object in these grand scenes. Travelling onwards we passed through tracts of pasturage, much injured by the enormous conical ants' nests, which were nearly twelve feet high. They gave to the plain exactly the appearance of the mud volcanoes at Jorullo, as figured by Humboldt. We arrived at Engenhodo after it was dark, having been ten hours on horseback. I never ceased, during the whole journey, to be surprised at the amount of labour which the horses were capable of enduring; they appeared also to recover from any injury much sooner than those of our English breed. The Vampire bat is often the cause of much trouble, by biting the horses on their withers. The injury is generally not so much owing to the loss of blood, as to the inflammation which the pressure of the saddle afterwards produces. The whole circumstance has lately been doubted in England; I was therefore fortunate in being present when one (Desmodus d'orbignyi, Wat.) was actually caught on a horse's back. We were bivouacking late one evening near Coquimbo, in Chile, when my servant, noticing that one of the horses was very restive, went to see what was the matter, and fancying he could distinguish something, 1 Annales des Sciences Naturelles for 1833.

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suddenly put his hand on the beast's withers, and secured the vampire. In the morning the spot where the bite had been inflicted was easily distinguished from being slightly swollen and bloody. The third day afterwards we rode the horse, without any ill effects.

April 13th. After three days' travelling we arrived at Socêgo, the estate of Senhor Manuel Figuireda, a relation of one of our party. The house was simple, and, though like a barn in form, was well suited to the climate. In the sittingroom gilded chairs and sofas were oddly contrasted with the

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whitewashed walls, thatched roof, and windows without glass. The house, together with the granaries, the stables, and workshops for the blacks, who had been taught various trades, formed a rude kind of quadrangle; in the centre of which a large pile of coffee was drying. These buildings stand on a little hill, overlooking the cultivated ground, and surrounded on every side by a wall of dark green luxuriant forest. The chief produce of this part of the country is coffee. Each tree is supposed to yield annually, on an average, two pounds; but some give as much as eight. Mandioca or cassava is likewise cultivated in

great quantity. Every part of this plant is useful: the leaves and stalks are eaten by the horses, and the roots are ground into a pulp, which, when pressed dry and baked, forms the farinha, the principal article of sustenance in the Brazils. It is a curious, though well-known fact, that the juice of this most nutritious plant is highly poisonous. A few years ago a cow died at this Fazenda, in consequence of having drunk some of it. Senhor Figuireda told me that he had planted, the year before, one bag of feijao or beans, and three of rice; the former of which produced eighty, and the latter three hundred and twenty fold. The pasturage supports a fine stock of cattle, and the woods are so full of game that a deer had been killed on each of the three previous days. This profusion of food showed itself at dinner, where, if the tables did not groan, the guests surely did: for each person is expected to eat of every dish. One day, having, as I thought, nicely calculated so that nothing should go away untasted, to my utter dismay a roast turkey and a pig appeared in all their substantial reality. During the meals, it was the employment of a man to drive out of the room sundry old hounds, and dozens of little black children, which crawled in together, at every opportunity. As long as the idea of slavery could be banished, there was something exceedingly fascinating in this simple and patriarchal style of living it was such a perfect retirement and independence from the rest of the world. As soon as any stranger is seen arriving, a large bell is set tolling, and generally some small cannon are fired. The event is thus announced to the rocks and woods, but to nothing else. One morning I walked out an hour before daylight to admire the solemn stillness of the scene; at last, the silence was broken by the morning hymn, raised on high by the whole body of the blacks; and in this manner their daily work is generally begun. On such fazêndas as these, I have no doubt the slaves pass happy and contented lives. On Saturday and Sunday they work for themselves, and in this fertile climate the labour of two days is sufficient to support a man and his family for the whole week.

April 14th.-Leaving Socêgo, we rode to another estate on the Rio Macâe, which was the last patch of cultivated ground in that direction. The estate was two and a half miles long, and the owner had forgotten how many broad. Only a very small

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