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SOIL AND PRODUCTIONS.

MEDICINAL SPRINGS.

the farmer who is saving and industrious
seldom fails of having his barn filled with
fodder for his horses, cattle and sheep,
his granary with corn, wheat, rye, oats,
peas and beans, and his cellar with pota-
toes, apples, and other esculent vegeta-
bles. A sufficient quantity of grain for
the supply of the inhabitants might easily
be raised in all parts of the state, yet the
greater part of the lands are better adapt-
ed for grazing than for tillage. The hills
and mountains, which are not arable on
account of their steepness, or rocks, afford
the best of pasturage for cattle and sheep.
Of the fruits, nuts, berries, &c., which
grow in Vermont, both wild and cultiva-
ted, a more particular account will be
given in a subsequent chapter on the bota-
ny of the state.

lands, which consist of a dark, deep and
fertile alluvial deposit. These intervales
are level tracts lying but little higher than
the ordinary height of the water in the
streams, and are in most cases subject to
being flooded, when the water is very
high. They were, while in a state of na-
ture, covered with a heavy growth of for-
est trees, such as oak, butternut, elm,
buttonwood, walnut, ash, and some other
kinds. Back of these flats were frequent-
ly others, elevated a few feet higher, and
Covered with white pine. Still further
back, the land rises, in most cases very
gradually, into hills and upland plains,
and the soil becomes harder and more
gravelly, but very little diminished in
richness and fertility. The timber upon
these lands, which constitute the greater
part of the state, was principally sugar Medicinal Springs.-There are in Ver-
maple, beech and birch, interspersed with mont springs which are more or less im-
bass, ash, elm, butternut, cherry, horn- pregnated with mineral, or gaseous sub-
beam, spruce and hemlock. And still fur-stances, but none which have yet ac-
ther back the lands rise into mountains, quired a very general or permanent celeb-
which are in general timbered with ever-rity for their curative properties. Along
greens, such as spruce, hemlock and fir.
The loftiest mountains are generally rocky
and the summits of some few of them
consist of naked rock, with no other traces
of vegetation than a few stinted shrubs
and mosses; but they are, in general,
thickly covered with timber to their very
tops. Along the western part of the
state, and bordering upon Lake Cham-
plain, are extensive tracts of light sandy
soil, which were originally covered with
white, pitch and Norway pine, and in the
northern part of the state, swamps are The medicinal properties of most of the
numerous, which were well stored with waters in this state, which have acquired
tamarack and white cedar. A more full any notoriety, are derived from gaseous
account of the native vegetables found in and not from mineral substances. In dif-
this state will be given in a subsequent ferent towns in the northeastern part of
chapter. Since the country has been the state, are springs of cold, soft and
cleared, the soil has, in general, been clear water, which are strongly impreg-
found sufficiently free from stone to ad-nated with sulphuretted hydrogen gas,and
mit of easy cultivation, and to be very
productive in corn, grain and grass. With-
out manuring the intervales usually pro-
duce large crops, and are easily cultiva-
ted, but these crops are liable, occasion-
ally, to be destroyed by floods-the same
agency which produces the fertility of the
soil on which they grow. All parts are,
however, sufficiently fertile amply to re-
ward the labors of the husbandman, and

ing, because it will express our meaning more briefly and intelligibly to the greater part of our readers, than any other we could employ. It may be derived from inter-within, and vallis-a vale, or valley; and in its specific signification, it denotes those alluvial flats, lying along the margins of streams, which have been, or occasionally are overflowed in consequence of the rising of the water. For the use of the word in this sense, we have the authority of Dr. Belknap and Dr. Williams, the historians of New Hampshire and Vermont, and other good writers.

the shore of Lake Champlain, in the
counties of Addison and Rutland, the wa-
ters generally are impregnated with Ep-
som salts, (sulphate of magnesia). Some
of the springs are so highly charged with
these salts, in the dryer parts of the year,
that a pail full of the water will produce
a pound of the salts. They have been
manufactured, for medicinal purposes, in
some quantities, and, did the price of the
article make it an object, they might be
made here to almost any extent.

said to resemble the Harrow Gate waters
in England, and those of Ballcastle and
Castlemain in Ireland. These waters are
found to be efficacious in scrofulous and
many other cutaneous complaints, and the
springs at Newbury, Tunbridge, Hard-
wick, &c., have been much resorted to by
valetudinarians in their vicinity.

Of medicinal springs on the west side
of the Green Mountains, those of Claren-
don and Alburgh have acquired the great-
est notoriety. It is now about 16 years
since the springs at Clarendon began to
be known beyond their immediate neigh-
borhood. Since that time their reputa-
tion has been annually extending, and the
number of visiters increasing, till they
have at length become a place of consider
able resort for the afflicted from various

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CLARENDON SPRINGS.

CLARENDON AND PLYMOUTH CAVES.

of the year, and water stands in the lowest parts of it at all seasons."

*

The Plymouth caves are situated at the base of a considerable mountain, on the southwest side of Black river, and about 50 rods from that stream. They are ex

parts of the country. They are situated in a | picturesque and beautiful region, 7 miles southwest from Rutland, and have, in their immediate vicinity, good accommodations for 500 visiters. The waters are found to be highly efficacious in affections of the liver, dispepsia, urinary and all cu-cavations among the lime rock, which taneous complaints, rheumatism, inveterate sore eyes, and many others, and they promise fair to go on increasing in notoriety and usefulness. These waters differ in their composition from any heretofore known, but resemble most nearly the German Spa water. For their curative properties they are believed to be indebted wholly to the gases they contain. They have been analyzed by Mr. Augustus A Hayes, of Roxbury, Mass., with the following results. One gallon, or 235 cubic inches of the water contained,

Carbonic acid gas
Nitrogen gas
Carbonate of Lime
Murate of Lime

Sulphate of Soda

Sulphate of Magnesia

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46.16 cubic inch.
9.63 66
3.02 grains.

2.74 grs.

One hundred cubic inches of the

gas

have evidently been made by running
water. The principal cave was discov-
ered about the first of July, 1818, and on
the 10th of that month was thoroughly
explored by the Author, who furnished
the first description of it, which was
published shortly after in the Vermont
Journal at Windsor. The passage into
this cavern is nearly perpendicular,
about the size of a common well, and
10 feet in depth. This leads into the first
room which is of an oval form, 30 feet
long, 20 wide, and its greatest height
about 15 feet. It appears as if partly filled
up with loose stones, which had been
thrown in at the mouth of the cave.
From this to the second room is a broad
sloping passage.
This room is a little

more than half as large as the first. The
bottom of it is the lowest part of the cave,

which was evolved from the water, con- being about 25 feet below the surface of

sisted of

66 66

the ground, and is composed principally of loose sand, while the bottoms of all the other rooms are chiefly rocks and stones. The passage into the third room is 4 feet wide and 5 high, and the room is 14 feet long, 8 wide, and 7 high. The fourth room is 30 feet long, 12 wide, and 18 high, and the rocks, which form the sides, in

Carbonic acid gas 0.05 cubic inches. Oxygen gas 1.50 66 Nitrogen gas 98.45 66 The Alburgh springs do not differ materially from the springs at Newbury, Tunbridge, and other places in the northeastern part of the state, owing their med-cline towards each other and meet at the icinal properties principally to the sulphuretted hydrogen gas, which they con

tain.

ous.

top like the ridge of a house. The fifth room, very much resembling an oven in shape, is 10 feet long, 7 wide, and 4 high, Caves. There are no caves in Vermont and the passage into it from the third which will bear comparison with some of room is barely sufficient to admit a person the caverns found in other parts of the to crawl in. At the top of this room is a world, and yet we have several, which conical hole, 10 inches across at the base are deserving the attention of the curi- and extending 2 feet into the rock. From Those at Clarendon, Plymouth and the north side of the second room are two Danby are the most interesting. The openings leading to the sixth and seventh, Clarendon cave is situated on the south-which are connected together, and each easterly side of a mountain in the westerly part of that town. The descent into it is through a passage 24 feet in diameter and 31 feet in length, and which makes an angle of 35 or 40° with the horizon. It then opens into a room 20 feet long, 12 wide, and 18 or 20 feet high. The floor, sides and roof of this room are all of solid rock, but very rough and uneven. From the north part of this room is a passage about 3 feet in diameter and 24 feet in length, but very rough and irregular, which leads to another room 20 feet wide, 30 feet long and 18 feet high. This room, being situated much lower than the first, is usually filled with water in the spring

about 15 feet long, 7 wide, and 5 high. From the seventh room is a narrow passage which extends northerly 15 or 16 feet into the rocks, and there appears to terminate. When discovered, the roof and sides of this cavern were beautifully ornamented with stalactites, and the bottom with corresponding stalagmites, but most of these have been rudely broken off and carried away by the numerous visiters. The temperature, both in winter and summer, varies little from 44°, which is about the mean temperature of the climate of Vermont in that latitude. A few

* Williams' History of Vermont, vol. 1, p.

29.

CLIMATE AND TEMPERATURE.

METEOROLOGICAL JOURNALS.

rods to the westward of this cavern there | places in this state, was as follows: Mont-

is said to be another which is about two
thirds as large.

SECTION III.

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|1829 1830 1831 1832 1833 1834 1835 1836 1837 1838 1839 1840 1841

11.4 10.9 17.1 19.3 12.5 17.9 17.3 9.7 23.9 15.3 9.0 21.6

10.9 14.3 14.6 14.6 13.5 26.5 12.6 10.5 16.7 9.9 20.8 23.7 15.8
23.5 26.4 26.4 25.4 23.5 27.2 25.1 22.9 23.6 30.9 258 26.0 24.1
36.6 44.6 39.8

54.8 49.6 53.2

41.2 41.7 36.1 34.5 36.5 31.2 41.2 40.7 34 7
54.7 48.9 48.0 51.6 45.9 48.5 48.7 51.7 47.7
58.7 58.9 64.8 59.3 55.4 57.4 59.4 58.8 60.6 63.0 54.9 58.5 63.1
60.2 64.1 64.4 63.3 62.3 68.2 64.6 65.4 61.2 66.2 65.2 64.8 62.6
60.7 60.7 63.6 63.5 59.5 60.5 60.9 57.0 59.8 61.6 61.4 64.6 63.9
47.9 51.4 53.0 53.9 52.7 55.4 50.0 53.3 52.0 54.6 54.2 52.5 57.9
42.6 44.4 44.6 43.9 41.2 39.7 47.8 34.5 39.0 39.7 45.4 41.9 38.5
29.7 38.2 30.9 31.7 29.5 28.9 29.8 28.7 30.6 25.3 28.1 30.2 29.4
27.3 24.9 7.1 19.7 21.1 16.0 13.1 17.8 14.4 14.1 21.4 16.2 21.7
140.7 139.4 39.5 40.2 38.8 37.7 37.5 39.1 40.2 39.9 40.0

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MEAN TEMPERATURE AT BURLINGTON AND WILLIAMSTOWN.

WINDS.

earth; the temperature of these may, therefore, be regarded as a pretty fair indication of the mean annual temperature of the climate. The temperature of a well 40 feet deep, belonging to Mr. Samuel Reed, in Burlington, has been observed and noted during the year 1841 as follows, the first number after the day of the month being the depth in feet to the surface of the water at the time of the observation: Jan. 1, 14-46°, Feb. 12, 18-444°, April 14, 16-44°, June 1, 1044°, July 20, 10-461°, and Dec. 8, 20— 45°, giving a mean of 45.1°, or 3o higher than that deduced from the daily obser

With the exception of the first three by the changes of temperature which are columns in the first of the two preceding constantly going on at the surface of the tables, the particulars of which are not known, all the means for the months have been deduced from three daily observations, taken at sun-rise, 1 o'clock, P. M. and 9 in the evening. Now, as the three daily observations at Burlington synchronize for several years with those at Williamstown, the two tables enable us to make a very accurate comparison of the mean temperature of the two places; and the comparison shows that the mean temperature of Burlington, although situated 22' farthest north, is about 5 warmer than that of Williamstown, that of the former being 44.6% and the latter 39.4°. But the cause of this difference is obvi-vations. ous in the location of the two places, Burlington being situated on the margin of lake Champlain, and the place of observation elevated only 250 feet above it, while Williamstown lies among the Green Mountains near the geographical centre of the state, and, the place of Judge Paine's observation, elevated 1500 feet above the lake.*

The mean annual temperature of Burlington, deduced from all of the 12 years observations in the preceding table, is 44.1°, and from the seven years observations by the author 44.9°, but, as the year 1828 was very remarkably warm, that should, perhaps, be set aside, and the mean of the other six, 44.4°, taken as probably a fair statement of the mean annual temperature of Burlington. The mean annual temperature of Williamstown, deduced from the whole of Judge Paine's observations, is 40.3.

Many perennial springs, and deep wells are found to continue nearly of the same temperature, both in summer and winter, and to be but very little affected

Winds. For small sections of country the prevailing winds usually take their direction from the position of the mountains and valleys. That is very much the case in Vermont. Through the valley of the Connecticut and of lake Champlain the winds usually blow in a northerly or southerly direction, while easterly and westerly winds are comparatively of rare occurrence. In the valley of lake Champlain east winds are exceedingly rare, as will be seen by the following tables.* Along our smaller rivers, particularly the Winooski and the Lamoille, the prevailing winds are from the northwest. The following tables contain the result of observations made at Burlington, for eleven years, and at Rutland for one year. In the journal kept by the author at Burlington, and from which the tables on the following page were copied, three observations of wind and weather were entered each day, which synchronize with the observations of temperature for the same years in the preceding table, on the ninth page.

The following table contains the results of five years observation at Burlington, by Dr. Saunders, and one year at Rutland, by Dr. Williams.

Place.

Time. No.Obs. N NE E SE S SW W NW fair. Jelody rain] snw fog[thunļau

Burlington 1803-8
Rutland 1789

1682 739 11 19 1826 25 431 18 1025 676 289 127 19 45 27 1095 153 13 16 76 272|182|125|258|| 452 643 89 41 37 1521

*The author has in his possession a meteorological journal kept at Hydepark by Dr. Ariel Huntoon, for a period of 9 years, of which he had intended to insert an abstract; but, finding the three daily observations to have been made too near the warmest part of the day to furnish the true mean temperature of the 24 hours, and consequently unsuitable for comparison with the other tables, he concluded not to insert it. In order to render meteorological observations of service in determining the relative temperature of places, uniformity in the method of making them seems to be indispensable, and a want of this renders a great part of the journals which have been kept nearly useless.

Although, at Burlington, we seldom have a wind from the east sufficiently strong to turn the vanes upon our churches, it is not uncommon, during the latter part of the night and early in the morning, when the weather is fair, to have a light breeze from the east, which is doubtless occasioned by the rolling down of the cold air from the mountains to supply the rarefaction over the lake. In other words, it is strictly a land breeze, similar to what occurs between the tropics. That these breezes are local and limited is evident from the fact, that, at the same time, the general motion of the air is in a different direction, as indicated by the motion of clouds in higher regions of the atmosphere,

METEOROLOGICAL TABLE.-WINDS AND WEATHER AT BURLINGTON.

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80J ne 110 July Aug

90 14 0 0 0 52 312 9 70 1515 0 Sept 93 22 0 0 2 53 2 2 12 53 30 10 0 Oct

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616

Total 1098 364 16 621500 2657 107 640 329,81 57 Total 1095 482 24 525 478 655 20 731 295 52 17 Total 1098 278 42 36 70 479 37 72 84 697 307 68 26

1833 Obs. Nne E SE S sw WN W fair cldy 'r'ns 1839 Obs. Nne E SE

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July

Aug

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Dec

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Nov

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Nov

Dec

Total 1095 443 23 625 4861146 55 660 341 65 29 Total 1095 361 38 13 47 503 23 57 43 729 285 64 17 Total 1095 343 29 13 43 410 3793 107 678288 7752

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