 ... harvesting. The pods are to be gathered when they begin to turn yellow at their ends, or when they produce a crackling sensation on being pressed lightly between the fingers. Each pod should be gathered separately, by being bent to one side, when...  Queensland Agricultural Journal - Стр. 4801899Полный просмотр - Подробнее о книге
 | Henry Alfred Alford Nicholls - 1906 - Страниц: 344
...harvesting. The pods are to Gathering be gathered when they begin to turn yellow at their ends, or the pods' when they produce a crackling sensation on being pressed...the right time, for if they be too ripe they will splifrwpen in curing ; and if too green, they are dried with difficulty, and they will have little... | |
 | Nitya Gopal Mukerji - 1901 - Страниц: 930
...between the fingers. Each pod should be gathered separately by being bent to one side, when it will come off the stem. It is very important to gather the pods...dried with difficulty, and they will have little or no perfume. 738. Curing. — After the beans are gathered, they are plunged for half a minute in hot,... | |
 | 1895 - Страниц: 944
...the growth or maturity. Each pod should be gathered separately, by cutting it with a sharp knife or by being bent to one side, when it will snap off the...; and if too green they are dried with difficulty, they will have little or no perfume, the vanilla weighs a pound less in every thousand pounds, is red... | |
 | Henry Alfred Alford Nicholls - 1906 - Страниц: 348
...is very important to gather the pods at the right time, for if they be too ripe they will splitfopen in curing ; and if too green, they are dried with difficulty, and they will have little or no perfume. CURING.—After the beans are gathered they are plunged The pods to for half a minute in... | |
 | Pan American Union - 1895 - Страниц: 946
...the growth or maturity. Each pod should be gathered separately, by cutting it with a sharp knife or by being bent to one side, when it will snap off the...; and if too green they are dried with difficulty, they will have little or no perfume, the vanilla weighs a pound less in every thousand pounds, is red... | |
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